Wednesday, September 24, 2014

Grayslake Eats

Another week of meal planning . . . yippee skippee.  Happy Anniversary, Ann Marie (and Steve) and Happy Birthday to Joey!  I can't wait to see the cake!!  :)  :)

Wed:  Fish Tacos
Thurs: Out to Dinner (We are pulling the kids out of a half day of school to do *something*.  Long story, but it is the school fundraiser assembly, which is always terrible, so we were planning on taking them out to go to the museums downtown.  Unfortunately, we have a mandatory First Reconciliation meeting at 7 PM, and are worried we might get stuck in rush hour traffic on the way home and miss it.  It is also supposed to be 75 and sunny . . . not a museum day!  We may just take the train downtown to walk around Millennium Park and have a picnic, or something.)  
Fri: My 20-year high school reunion!  Babysitter's coming . . . mac and cheese casserole and fruit
Sat: Kale, sausage, and white bean stew, thanks Ann Marie for the idea
Sun: Hamburgers, grilled butternut squash, oven roasted potatoes, salad
Mon: Pesto pasta ala fridge, to include brocolli
Tues: breakfast for dinner or leftovers

Pretty straightforward week with a lot of "in a rut" meals . . . hamburgers, pesto pasta, tacos . . . hope to do better next week!  (Maybe my new Eating Well magazine will appear . . . )

Love,
Kathy

P.S.  If I can make it to the Farmers Market after Sean's orthodontist appointment this afternoon, you can add fresh corn on the cob to Friday's meal as well as a nice big bowl of my favorite summer quinoa salad for my lunch all week!  :)

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