This week Liam will be home for a grand total of one meal, so it makes the motivation to cook even harder to find. We will leave as soon as he gets off work next Tuesday for a couple days with his folks down in Cincinnati, so I will try to use lots of garden produce before then!
Wednesday: after camp, bike to pool, home via the farmers market, dinner there. Happy Summer!!
Thursday: grilled shrimp, farro salad with tomatoes, garden produce
Friday: grilled pizza (my Eating Well magazine had some interesting recipes for "pizzalads". . . A salad on a pizza crust. If I get energetic, I may try one of them!)
Saturday: fish tacos
Sunday: pork from Farmers Market (chops? Tenderloin? Roast?ribs?), green (or purple!) beans cooked with bacon and new potatoes
Monday: garden produce and eggs :)
Have a great week!
Kathy
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